"Very ripe with earthy aromas of black plum, current, berry and chocolate aromas. The moth feel is meaty and muscular with a soft tannic shell on the outside, finishing heavy with adequate depth."
Paso Robles is the most exciting, newest emerging "Bordeaux" region in California today. The quality/price ratio for these wines have not been seen since the Napa Valley Cabs from the late 1960's.